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Protein that loves you back!

Smooth, creamy, gentle on your stomach. Five flavours that taste like dessert, not supplements. Subscribe and save.

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Choose your favourite flavour or build your perfect almond protein lineup.

Protein reimagined.

Dairy Free

No whey. No dairy. No compromise.

Smooth & Creamy

Dessert-inspired texture, never chalky.

23g Protein Per Serve

Protein support without relying on whey.

YUMI Bear Almond Protein flavours

All Natural Ingredients

Simple, feel-good ingredients made to crave daily.

Gut Friendly

With added probiotics and vitamin B for everyday support.

Plant Power

Almond protein and faba bean for smooth plant-based nutrition.

Quick answers

Questions We Actually Get

Everything customers usually want to know before choosing their first bag.

What makes almond protein different from other plant-based proteins?

Most plant proteins are chalky or gritty, but ours is made using a premium blend of Californian Almond and Australian-grown Faba Bean Protein. The result? A silky-smooth, creamy texture that tastes more like a milkshake than a supplement.

Is the almond protein dairy free and vegan friendly ?

Absolutely! Every product in the Yumi Bear range is 100% plant-based, dairy-free, and vegan-friendly. No milk powders, whey, or animal products ever.

I'm gluten intolerant can I have this?

Yes! Our Almond Protein is completely gluten-free and made in a dedicated facility that avoids cross-contamination. It’s suitable for anyone following a gluten-free diet.

Does it taste like almond?

It’s not overpowering at all! The almond base gives it a smooth, creamy finish rather than a strong nutty flavour.

Each flavour (like Vanilla Buttercream or Choc pistachio) tastes just like dessert you’d never guess it’s plant-based.

What are probiotics for?

Each serve includes 1 Billion CFU of Lactospore® (Bacillus coagulans), a gut-loving probiotic that supports digestive balance and overall wellbeing.

It’s a great bonus for anyone looking to support gut health naturally.

Why did you chose almond protein with added faba bean?

We tested hundreds of blends before landing on Almond + Faba Bean. Almonds give a smooth, creamy mouthfeel while Faba Bean adds a balanced amino acid profile and great mixability. It’s a game-changer combo that makes our protein so easy to digest.

How do I use it?

Simply mix 1 scoop/sachet (40 g) with 220-250ml of water or almond milk, shake it up, and enjoy! You can also add it to smoothies, oats, baking mixes, or even pancakes for a high-protein treat.

Is it suitable for sensitive stomachs?

Yes it’s gut-friendly and free from common irritants like dairy, gluten, soy, and artificial sweeteners. We also include probiotics and natural B vitamins to support digestion and energy.

How sweet is it?

It’s naturally sweetened with a clean blend of Monk Fruit and Thaumatin so there’s no stevia bitterness, no artificial aftertaste. We’re all about that natural, dessert-like flavour!